Steve “Unfortunately, most of the food industry values profit over health. After spending years in the food business, I realized that most of this industry is far more interested in turning a profit than the health of its consumers. My mission now is to inspire people to try Carnivore as an elimination diet in order to experience the health benefits.”
Brian “I fast for at least 16 hours a day but usually extend it to between 18 & 22 hours. I workout in a fasted state then break my fast with a Bulletproof Coffee to hold me over for a few hours then eat my one big meal for the day. I eat nose to tail, beef, pork, venison, seafood, chicken organs, eggs and dairy.”
Maria “I notice an increase in energy or really a more consistent energy. I was already keto for almost 20 years prior to carnivore so I was already used to better mental clarity, increased energy, etc. So this was like one notch better. Going keto took me from a 3 to a 9. Carnivore took it to a 10 (or 11, LOL).”
Yuval “Moreover, if this diet becomes mainstream, expect factory farming to be more and more prevalent, which might be a problem. I believe regenerative agriculture is the way to go and this takes time, so for now I’m happy this is not a mainstream diet and also that most people find it weird… More meat for us carnivores, right?”
Molly “Support is so important and I made so many friends by reaching out to others on the same path and lifestyle that also played a huge role on my progress. The body can achieve anything that the mind believes. Keep pushing toward your goals and never give up.”
Carmela “In 6 1/2 months I have lost 68 pounds, i have energy, no more fatigue, high blood pressure and diabetes disappeared. My cholesterol dropped 75 points, my triglycerides dropped 130 points, my liver function returned to normal, my A1C went from 6.5 to 5.7 and much much more!”
Sonja “By day 120, I had never felt better! I was doing yoga like I was 20, all of my pain and fatigue had disappeared and my body was better than it had ever, and I mean ever, looked! “
Kat “It will take a while, but the carnivore diet is quite simply too successful to be ignored for long. There may be too much against it for it to ever become mainstream, but I believe it will become more popular and accepted. I expect and hope to see protein, meat-based diets grow. “
David “I used to have a ton of GI issues. Real bad IBS issues multiple times a day almost every day. That just completely disappeared. Positive mood changes. More energetic. Dental care is a big one too on this diet.”